The Cranbrook Food Action Committee and Wildsight Kimberley/Cranbrook are pleased to be hosting an upcoming workshop ‘Say Cheese!’, which is the second session of their three part Fall Kitchen Workshop Series.

The Say Cheese! workshop will be offered on Tuesday, October 6 at McKim Middle School in Kimberley and Thursday, October 8 at the Community Connections Society Kitchen in Cranbrook from 7-9 p.m.

Chelsea Boyd Gibson, owner of Meadowsweet Wellness, is excited to be leading the workshop for both evenings. Chelsea states: “This workshop will be a chance to delve into the world of soft curd cheeses such as mozzarella and paneer. Participants will gain hands-on experience, and go home feeling confident in making these cheeses for family and friends. We will be using the simplest of ingredients such as local organic milk, and lemons, so you know exactly what is in your food and how it was made.”

This workshop is appropriate for beginners through to experienced individuals who would like to fine-tune their cheese making skills in a social setting. The cost of the workshop is $35 for Wildsight members, and $40 for non-members. All materials are included, and participants will take home yummy treats. If cost is a barrier, volunteer bursaries are available to cover registration costs.

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