The Chef and the Grape By Chef Kristof Gillese The challenge with many people in the wine business is that they start treating wine as…
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Lake Chelan Wine Valley hosts annual Crush Festival
The Chef and The Grape By Chef Kristof Gillese The Lake Chelan Wine Valley will kick off the month of October with two weekends of…
Another level of quality from B.C. winemakers
The Chef and The Grape By Chef Kristof Gillese It’s always a good afternoon when I get to meet with friends, and how much better…
Challenge nears for Goliath of Bubbly
Chef and the Grape By Chef Kristof Gillese Champagne: beverage of the ultra-elite, the glittering nectar that deities of real estate and rap music use…
Celebrating World Malbec Day
The Chef and the Grape By Chef Kristof Gillese The rib-eye steaks at my favorite butcher, Hopcott Premium Meats, looked fantastic! The kind of marbling and…